| WUXI SHANGKE FOOD CO,LTD. |
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Item Number:
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cocoa liquor |
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Product Name:
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cocoa liquor |
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Description:
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Shangke mainly processes materials supplied by customers, and it also deals with business of its own. Major products of Shangke include: pure prime-pressed cocoa butter, low fat cocoa powder, medium fat cocoa powder and chocolate block. Among them the cocoa butter and powder are the dominant products.
The annual output of cocoa powder in Shangke is 6000-8000 tons, and the domestic market share is about 35%.
Cocoa liquor: Pretreat the cocoa bean to eliminate the impurity, then bake it and seperate the cocoa kernel with the shell. The kernel will be grinded, and the generated paste-like product is cocoa liquor. It is fluid when hot, and becomes solid after it's cooled down. Normally the cocoa liquor is packed as 10kg/block in moisture proof paper |
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Features:
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Fat content: 54% |
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Specification:
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1) Moisture: 2% (max.)
2) Fat content: 52% (min.)
3) Fineness (through 200 mesh): 99% (min.)
4) Total plate count: 5000cfu/g (max.)
5) Coliforms: 30MPN/100g (max.)
6) Yeast count: 50cfu/g (max.)
7) Mould count: 100cfu/g (max.)
8) Pathogenic bacteria: negative
Outer packing:
N.W.: 25kg/paper carton |
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Safety
Approval:
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Name: GMP Certificate
Certificate No: VH14-03-0003
Range: Cocoa products (cocoa powder, cocoa butter).
Reference: Issued by the China National Import & Export Commodities Inspection Corporation Quality Certification Center.
Name: HACCP Certificate
Certificate No: VH14-03-9107
Range: Cocoa products (cocoa powder, cocoa butter).
Reference: Issued by the China National Import & Export Commodities Inspection Corporation Quality Certification Center.
Name: ISO9001 Certificate
Certificate No: 3200/200213017
Range: Producing of cocoa powder and cocoa butter.
Reference: Issued by the China Quality Certification Center. |
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